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Vi-trap Validation of Sterilizing & Disinfecting Efficacy Test
News Views 150 Votes 0 2020.07.29 08:14:48
The Korea Advanced Food Research Institute tested the sterilization ability of Vi-trap's
slightly acidic hypochlorous acid water for E. coli and staphylococcus aureus,
proving its high-end sterilization ability to decline by more than 99.99%. In addition,
experiments have been conducted in accordance with the bacterial
suspension test and the subject proved to be harmless to the human body.